Subzero Freeze-dried chicken,turkey,sea fish grain-free Dry Cat Food (10lb) 52906

Ingredients
Boneless chicken, boneless turkey, chicken mince, turkey mince, salmon, chicken liver, chicken heart, turkey liver, turkey heart, herring, cod, cod liver oil, whole eggs, peas, chicken fat (preserved with vitamin E ), red lentils, sweet potatoes, chickpeas, natural chicken flavor, sun-dried alfalfa, freeze-dried chicken, freeze-dried pumpkin, freeze-dried chicken liver, freeze-dried green mussels, freeze-dried cod liver, freeze-dried kelp, salmon oil, Herring Oil, Coconut Oil, Pumpkin, Butternut Squash, Carrot, Spinach, Broccoli, Apple, Blueberry, Cranberry, Pomegranate, Juniper Berry Extract, Ginger, Fennel, Chamomile, Mint Leaves, Licorice Root, Turmeric, Valerian Root, Vitamins (vitamin E supplement, ascorbic acid (vitamin C), vitamin A supplement, niacin (vitamin B3), calcium pantothenate (vitamin B5), inositol, riboflavin (vitamin B2), pyridoxine hydrochloride (vitamin B6) , Thiamine (vitamin B1), biotin (vitamin H), vitamin B12 supplement, vitamin D3 supplement, folic acid), minerals (zinc oxide, zinc protein, iron protein, ferrous sulfate, copper protein, copper sulfate, protein Manganese, manganese oxide, calcium iodate, sodium selenite), salt, choline chloride, taurine, potassium chloride, DL-methionine, L-lysine, chicory root extract, yucca extract, Yeast extract, thyme extract, glucosamine hydrochloride, rosemary extract, chondroitin, L-carnitine, Lactobacillus plantarum, enterococci, Bacillus subtilis, Bifidobacterium spp., Lactobacillus cassinii, kefir Lactobacillus helveticus, Lactobacillus acidophilus

nutritional analysis
Crude protein minimum 42.0%
Crude fat minimum 20.0%
Crude fiber maximum 3.5%
Maximum moisture 10.0%
Maximum ash content 7.5%
Minimum calcium content 1.1%
Phosphorus content minimum 0.9%
Maximum magnesium content 0.1%
Vitamin A min 25,000 IU/kg
Vitamin D3 min 1,600 IU/kg
Vitamin E minimum 130 IU/kg
Taurine min. 0.15%
Ascorbic acid* (vitamin C) minimum 60 mg/kg
Omega-6 Fatty Acids* Minimum 3.5%
Omega-3 Fatty Acids* min. 0.4%